Allen Davidson of Lewiston launched his personal shopper business six months ago.
food
Recipes: Cookies across America
Take the sweetest trip around the country with these 14 American regional cookie recipes
Are dining tents a safe way to eat out during the pandemic?
Outdoor dining tents are popping up outside restaurants during the pandemic, but experts say not all setups are equal
Maine restaurants wary of more COVID shutdowns
Restaurant owners say they are being unfairly labeled as ‘super-spreaders,’ and if the state orders them to close, they will need some financial relief.
‘Ghost kitchen’ in Gorham will serve up 6 menus from 1 space
The owner of Grand Central Wine Bar plans to launch the business serving takeout and delivery only, a model that has taken off in other parts of the country during the pandemic.
Lewiston restaurants adapting ahead of an uncertain winter
Some restaurants are squeezing what they can out of outdoor patio dining. Others are hoping to survive the winter through takeout and limited indoor seating.
Company failed to report screws found in its pizza dough
Scarborough-based It’ll Be Pizza didn’t report the complaints it got from 3 consumers in September until after a former employee was charged in October with putting razor blades in dough balls at Hannaford stores.
EEK SQUAD: Experts offer pretty neat tricks to help scare up kids’ treats
Some sweet, some healthful, these creepy creations from Mainers’ kitchens are frighteningly clever.
New Mexican restaurant to replace Panda Garden in Auburn
• New simulation center on deck at CMCC
State investigates Hannaford’s 2-month delay in reporting razor blades in pizza dough
The company blames a technical glitch for not reporting suspected tampering at its Sanford supermarket in August, but a state agriculture official says the agency should have been notified immediately.