With help from an anonymous donor, fresh Maine fish is being distributed to schools across the state

Sheepscot Valley Regional School Unit 12's nutrition director Mike Flynn picks up 70 pounds of fresh fish from Portland Harbor weekly to use in school lunches.

Fewer students statewide are using free meals, even though it’s available for all

Communities have stepped up to help get meals out to students through the food bank and volunteers, but increased remote learning and home schooling mean fewer students are taking advantage of free meals compared with last year.

Community meals

Community meals

Community meals

Community meals

RSU 34 taking part in USDA food program

After school meals will be available on days when schools are offering after school programs that are open to all students.

Community meals

Community meals

Community meals