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PublishedOctober 25, 2021
Portland-area office market in limbo as employers consider next steps
Many companies have decided they can't permanently abandon their offices, but they still aren't sure what to do with the space.
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PublishedSeptember 7, 2021
Maine’s restaurant labor shortage intensifies as student employees return to school
Some businesses are cutting back operating hours to deal with the sudden loss of workers.
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PublishedAugust 31, 2021
Upcoming B&M closure sparks nostalgia, hope for future development
News that Portland's longtime baked beans factory will close this year and be replaced with a technology and science campus elicits a wistful but hopeful response.
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PublishedAugust 23, 2021
Maine tourism industry surges back, despite ongoing challenges of pandemic
Some businesses and destinations are on pace to set new revenue and visitor records this summer.
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PublishedAugust 13, 2021
Pearl Kennebunk closes amid pandemic’s ‘ripple effects’
The restaurant, owned by the same chef who introduced New Yorkers to lobster rolls, is another victim of the pandemic.
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PublishedJune 28, 2021
Dumpling machine gets wrapped up in confusion over the two Portlands
Little Brother Chinese Food's custom order from China was delayed by the common, and costly, Maine-Oregon mixup.
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PublishedJune 21, 2021
Struggling Maine bus companies can now apply for federal grants approved 6 months ago
The $2 billion program is welcome as the industry slowly recovers from the pandemic, but some owners say it may not be enough.
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PublishedJune 16, 2021
Cousins Maine Lobster owner lands another Food Network show
Sabin Lomac is the host and a judge on 'Grill of Victory,' a barbecue competition premiering Monday.
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PublishedMay 25, 2021
Maine bill to require companies to pay for packaging disposal clears committee
Companies could reduce their liability by creating independent recycling programs or reducing the amount of packaging on the products they sell.
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PublishedMay 23, 2021
For some food businesses, the pandemic created new customers
Small-scale shopping, prepared foods and delivery services have been in high demand.
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