Steak, Lobster

EAST WILTON — On Saturday, July 17, The Masonic Group at the Harland M. Harnden Masonic Building, 70 Bryant Road, East Wilton, Maine, will be offering a Public Lobster or Steak Take out/Pickup meal from 1:00 to 2:30 pm. The meal will include your choice of boiled lobster or rib eye steak, with coleslaw, half an ear of corn and blueberry cake for dessert.  A single entree meal of lobster or steak will cost $20.00. Entrees may be doubled for an additional $10.00 for a total of $30.00 per meal. Reservations for meals are required and you can make reservations by calling Alan Morison 645-4366, Robert Lawrence 778-2354 or Alvin McDonald 645-2190 who will accept payment for your meal and issue you a meal ticket. THERE WILL BE NO HOME DELIVERIES OF MEALS ON JULY 17.  For more information you may call one of the above numbers.

Suppers

JAY — Frank L. Mitchell VFW Post #3335 at 64 Jewell St. in Jay. THERE WILL NOT BE a Friday take-out supper. Instead, this week on Saturday, July 3, they will have a chicken BBQ, serving ½ chicken, macaroni salad, chips and cookies for $12. Enter from the Jewell St. entrance. For Friday, July 9, the supper will be Ham and Scalloped potatoes, plus dessert, $9. Call Janice early at 897-2122 to reserve your meal.

WILTON — The First Congregational Church UCC on Main Street will hold a take-out hot dog and baked bean or macaroni and cheese meal from 5 to 7 p.m. Friday, July 9. Cole slaw, corn bread and cookies are included but not beverages. The meal is by donation to support mission work and church operations. Meals must be pre-ordered by calling 645-2535 or 645-2568 by Tuesday, July 6.

Gazebo

FARMINGTON —The first in the “Music at the Gazebo” series will feature Abrahm and Samuel Geissinger on trumpet and French horn. Music will begin at 7 in the Farmington Gazebo.  No admission charge, but donations will be accepted. For more information check the website artsfarmington.org. Any questions call 778-9437.