JUNE MENU 2016
RANGELEY TOWNHOUSE MEALSITE
PHONE 864-3986
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY | FRIDAY |
| 6/6
Tuna Salad Plate w/Potato Salad Cukes & Tomatoes Jell-O w/Topping |
6/7
Roast Pork Mashed Potato Mixed Vegetables Fresh Fruit |
6/8
America Chop Suey Italian Bread Ice Cream |
6/9
Baked Breast of Chicken Rice Pilaf Beets Brownies |
6/10
Seafood Chowder Crackers Tapioca |
| 6/13
Liver & Onions Mashed Potato Green Beans Apple Crisp |
6/14
Roast Turkey w/all the Fixings Fresh Fruit |
6/15
Stuffed Cabbage Baked Potato Carrots Cherry Squares |
6/16
Hamburg Noodle Casserole Krispie Squares |
6/17
Baked Haddock w/Sauce Baked Potato, Broccoli Ice Cream |
| 6/20
Shepherd’s Pie Rolls Cake w/Topping |
6/21
Pot Roast Mashed Potato Carrots Fruit |
6/22
Chicken Casserole Cranberry Sauce Blueberry Slump |
6/23
CLOSED COOK’S VACATION |
6/24
CLOSED COOK’S VACATION |
| 6/27
Salisbury Steak w/Peppers & Onions Rice Pilaf, Beets Tapioca w/Topping |
6/28
Baked Ham w/Raisin Sauce Mashed Potato, Peas Fruit |
6/29
Meatloaf Mashed Potato w/Gravy Fresh Vegetables Brownies |
6/30
Chicken Croquets Cranberry Sauce Mashed Potato, Corn Cookies |
7/1
Baked Haddock Mashed Potato Fresh Vegetable Raspberry Cake w/Topping |
Effective January 1, 2015: DONATIONS for meals will be $5.00 for seniors 55 and over. All others $6.00
NOTE: WHEAT OR RYE BREAD AND CRACKERS SERVED DAILY. FRESH FRUIT SERVED DAILY.
NEW SODIUM REDUCED MENU ALL MEALS ARE HOMEMADE
ALL MEALS ARE SERVED WITH VEGETABLE, BEVERAGE & DESSERT
MEALS ARE SERVED FROM 11:00 AM – 1:00 PM
MENU IS SUBJECT TO CHANGE
PLEASE CALL IN DELIVERIES BEFORE 10:00 AM
Send questions/comments to the editors.
Comments are no longer available on this story